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Vegan Berry Nut-free Crumble
Print Recipe
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Ingredients
750
gr
mixed frozen (or fresh) berries of choice
I used mixed berries + blueberries
3/4
cup
rolled oats
1/4
cup
buckwheat groats
or sub for sunflower seeds
1/2
cup
coconut sugar
1/4
cup
+ 2 tbsp melted coconut oil
1/2
cup
spelt flour or buckwheat
1/2
tsp
cinnamon powder
Instructions
Pre-heat your oven to 180 degrees Celsius.
Spread your frozen berries in your baking dish.
In a mixing bowl combine the rest of the ingredients together and combine to form your crumble.
Spread over the berries.
Place your baking dish in the oven and bake your crumble for 25-30 minutes at 180 degrees Celsius.